Free Recipe of the Week: from - Gooseberry Patch
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Easy Butterscotch Bars

Enjoy this recipe from Meals in Minutes Cookbook.

Submitted by: Debbie Brown from Valrico, FL

12-oz. pkg. butterscotch chips, melted
1 c. butter, softened
1/2 c. brown sugar, packed
1/2 c. sugar
3 eggs
1-1/2 t. vanilla extract
2 c. all-purpose flour


Combine butterscotch chips and butter together; mix well. Add next 4 ingredients; gradually blend in flour. Pour into a lightly buttered 13"x9" baking pan; bake at 350 degrees for 40 minutes. Cool and cut into squares. Makes 24 servings.

Cookbook

Combine butterscotch chips and butter together; mix well. Add next 4 ingredients; gradually blend in flour. Pour into a lightly buttered 13"x9" baking pan; bake at 350 degrees for 40 minutes. Cool and cut into squares. Makes 24 servings.

 
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