Enjoy this recipe from 5 Ingredients or Less Cookbook.
Submitted by: Donna Phair from Pittsfield, MA
1 c. mayonnaise
1 c. sour cream
2 T. dill weed
2 T. Beau Monde seasoning
1 T. onion, minced
Combine ingredients; mix well. Cover and refrigerate for 2 to 3 hours before serving. Makes about 2 cups.