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Turkey Day Leftovers Casserole

Enjoy this recipe from Go-To Recipes for 13x9 Pan.

Submitted by: Jeff Howell from Minonk, IL

3 c. cooked stuffing, or 6-oz. pkg. chicken stuffing mix, prepared
2 to 3 c. cooked turkey, chopped or shredded
1-1/2 to 2 c. turkey gravy
2 c. green bean casserole or cooked green beans
4 c. mashed potatoes
2 eggs, beaten
1⁄4 c. milk
1 c. biscuit baking mix
Garnish: shredded Swiss cheese


Spread stuffing evenly in a 13"x9" baking pan sprayed with non-stick vegetable spray. Layer turkey over stuffing; spoon gravy over turkey. Layer with green beans and mashed potatoes; set aside. In a bowl, stir together eggs, milk and biscuit mix; spread batter evenly over potatoes. Sprinkle with cheese. Bake, uncovered, at 400 degrees for 30 to 35 minutes, until hot and cheese is melted. Makes 6 to 8 servings.

Spread stuffing evenly in a 13"x9" baking pan sprayed with non-stick vegetable spray. Layer turkey over stuffing; spoon gravy over turkey. Layer with green beans and mashed potatoes; set aside. In a bowl, stir together eggs, milk and biscuit mix; spread batter evenly over potatoes. Sprinkle with cheese. Bake, uncovered, at 400 degrees for 30 to 35 minutes, until hot and cheese is melted. Makes 6 to 8 servings.

 
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