Enjoy this recipe from Quick & Easy Family Favorites.
Submitted by: Judy Collins from Nashville, TN
2-14 oz. cans sweetened condensed milk
9 inch graham cracker crust
Garnishes: whipped topping, mini semi-sweet chocolate chips
Pour condensed milk into a lightly greased one-quart slow cooker.
Cover and cook on low setting 4 hours, stirring every 30 minutes. Pour into crust and chill. Garnish, if desired. Makes 6 to 8 servings.