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Enjoy this FREE tip from our The Harvest Table Cookbook . You can get a sneak peek inside this book by clicking on the cookbook image to the right. Our cookbook collection is filled with lots more handy tips and tried & true, delicious recipes. You'll want to collect them all!
Add a scrumptious salty-sweet contrast to your favorite pie recipe with a pretzel crust. Mix 1-1/2 cups finely crushed pretzel crumbs, 1/4 cup sugar and 1/2 cup melted butter; press into a pie plate. Chill for 20 minutes or bake at 350 degrees for 10 minutes. |
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