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Submitted by: Cynthia Armstrong from Big Stone Gap, VA
Originally shared on the web 03/24/2011

6 ground beef patties
4 potatoes, peeled and cubed
3 carrots, peeled and diced
1 onion, quartered or sliced
salt and pepper to taste

Place patties in a greased 13"x9" baking pan. Evenly arrange vegetables over patties. Sprinkle with salt and pepper to taste. Bake, covered, at 400 degrees for 45 to 50 minutes, or until beef is no longer pink and potatoes are tender. Serves 6.