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Tangy Apple Salad

 

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Submitted by: Suzanne Bayorgeon from Norfolk, NY
Originally shared on the web 02/15/2011

5 McIntosh or Granny Smith apples, cored and cut into bite-size pieces
3/4 c. red onion, diced
1/2 c. crumbled blue cheese
1 c. zesty Italian salad dressing

Mix together all ingredients in a large serving bowl. Serve immediately or refrigerate for 2 to 3 hours. Serves 6 to 8.


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Enjoy this recipe from Homestyle in a Hurry originally published 11/2010.

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