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Submitted by: Stephanie Mayer from Portsmouth, VA
Originally shared on the web 04/28/2006

1 stick butter
2 c. sugar
3 T. all-purpose flour
3 eggs, beaten
1 c. buttermilk
1 t. vanilla extract
1/8 t. nutmeg
9-inch pie crust

Cream butter and sugar together; beat in flour and eggs. Blend buttermilk, vanilla and nutmeg; stir into flour mixture. Spoon into pie crust and bake at 350 degrees for 45 to 50 minutes or until center is firm and set. Cool well before serving.