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Submitted by: Marilyn Barnes
from Upper Sandusky, OH
Originally shared on the web 03/22/2011
1 c. brown sugar, packed 1 c. sugar 1 c. butter, softened 2 eggs, beaten 1 t. vanilla extract 2 c. all-purpose flour 1 t. baking powder 1 t. baking soda 1 c. corn flake cereal, crushed 1 c. long-cooking oats, uncooked 1 c. salted peanuts
Blend together sugars and butter in a large bowl. Add eggs and vanilla; set aside. In a separate bowl, sift together flour, baking powder and baking soda. Add flour mixture to sugar mixture and stir well. Stir in remaining ingredients. Roll into one-inch balls and place on lightly greased baking sheets; flatten slightly. Bake at 350 degrees for 15 minutes. Makes about 5 dozen.
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