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Submitted by: Pat Habiger from Spearville, KS
Originally shared on the web 03/16/2011

1 c. butter-flavored shortening
1-1/4 c. brown sugar, packed
1/2 c. malted milk powder
2 T. chocolate syrup
1 T. vanilla extract
1 egg
2 c. all-purpose flour
1 t. baking soda
1/2 t. salt
1-1/2 c. semi-sweet chocolate chunks
1 c. milk chocolate chips

Combine first 5 ingredients in a large mixing bowl; blend for 2 minutes. Add egg; blend well and set aside. Mix flour, baking soda and salt together; gradually blend into the creamed mixture. Fold in chocolates; shape dough into 2-inch balls. Arrange 3 inches apart on ungreased baking sheets; bake at 375 degrees for 12 to 14 minutes. Cool for 2 minutes before removing to a wire rack to cool completely. Makes 1-1/2 dozen.