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Hot Chocolate Eggnog

 

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Submitted by: Debbie Parker from Gooseberry Patch
Originally shared on the web 04/28/2006

1 egg
3/4 c. milk
1/2 c. water
3 T. unsweetened cocoa powder
1/2 t. nutmeg
2 T. sugar

Combine egg, milk, water, cocoa, nutmeg and sugar in electric blender or food processor and blend until well mixed. Transfer mixture to top of a double broiler. Heat, stirring occasionally, until mixture is steaming. Do not boil. Serve immediately. Serves one.


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Enjoy this recipe from Holidays at Home Cookbook originally published 06/1998.

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