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Submitted by: Michelle Allman from Seymour, IN
Originally shared on the web 06/26/2013

3/4 c. vegetable oil
1/2 c. sugar
1/2 c. white vinegar
2 pkgs. Oriental ramen noodles with seasoning packets
1 head cabbage, shredded
1 bunch green onions, chopped
1 c. sliced almonds, toasted
1 c. roasted sunflower seeds

Combine oil, sugar, vinegar and seasoning packets from noodles in a bowl and mix well; cover and refrigerate overnight. Crush noodles in a large bowl; add cabbage, green onions, almonds and sunflower seeds. Pour oil mixture over top and toss gently. Serves 10 to 12.