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Submitted by: Jeanette Toscano from Pomona, NY
Originally shared on the web 06/18/2019

5-1/2 c. all-purpose flour
1 T. plus 2 t. baking powder
3/4 c. butter, softened
1-1/2 c. sugar
6 eggs
zest and juice of 2 lemons
3-1/2 c. powdered sugar

Mix together flour, baking powder, butter and sugar; form a well in the center. Add eggs and zest; knead until dough is smooth. Shape dough into 2-inch balls on a floured surface; roll each into a 7-inch rope. Twist into knots; place on lightly greased baking sheets. Bake at 350 degrees for 15 to 18 minutes. Cool on a wire rack. Combine lemon juice and powdered sugar; drizzle over cookies. Makes 3 dozen.